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Cafe Brio

  • Home
  • Food
  • Bar
  • Cellar
  • About Us
  • Reservations
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Food


       

 

FOOD
Please note that our menu changes as often as we get our next vegetable delivery from our favorite farmers. We en devour to keep it up-to-date but please know that while we may be temporarily out of a favorite when you arrive, we will most certainly have something new and fresh to share with you.
Enjoy a delicious 3-course menu for just for just $35 when you place your order before 5:30pm. It's the perfect way to dine before heading to the theatre - great food, great value, and plenty of time to make the show!
Join us between 5pm and 5:30pm to take advantage of our Early Bird Special!
Enjoy a delicious 3-course menu for just for just $35 when you place your order before 5:30pm. It's the perfect way to dine before heading to the theatre - great food, great value, and plenty of time to make the show!
EARLY BIRD MENU
Daily Soup
or
Baby Romaine Salad
lemon pepper vinaigrette, garlic breadcrumbs, parmigiano
Daily Fish Feature
Seasonally inspired preparation
or
Spaghettini
tomato, garlic, olive oil, basil, parmigiano
or
Meatballs
beef and pork meatballs, amatriciana sauce, polenta, parmigiano
Chocolate Truffle
Mini Crème Brûlée
or
Chocolate Truffle
At Cafe Brio, everything is prepared in house. The menu is designed to encourage sharing. Fresh salads, pastas, seafood and meat dishes are available as half portions to allow you to try more.
STARTERS
$13
Zuppa
soup of the day
$13
$15
Baby Romaine Salad
lemon-pepper vinaigrette, pangrattato, parmigiano
$15
$16
Gavin's Green Salad
wild and cultivated greens, hazelnuts, fresh goat cheese, rhubarb compote, truffle soy vinaigrette
$16
$17
Beet Salad
pickled beets, greens, blue gorgonzola cheese, candied walnuts, basil vinaigrette, spiced honey, pollen, togarashi
$17
$18
Contorni
selection of 4 fresh vegetable preparations
$18
$19
Albacore Tuna Crudo
orange, lime, meyer lemon aioli, potato chips
$19
SNACKS
$6
Marinated Olives
citrus, herbs, olive oil
$6
$9
Little Corn Dogs
honey mustard, pickles
$9
$18
Melon and Duck Prosciutto
cured duck breat, thai basil, canteloupe infused with shiso and spruce
$18
$17
Fried Fontina
breaded fontina cheese, basil mayo, chive flowers
$17
$18
Rabbit Terrine
studded with pistachio and apricot served with mustard and pickles
$18
$32
Antipasti Board
daily selection of two house cured meats, two cheeses, olives, pickles, and mustard
$32
PASTA AND RISOTTO
half $24 full $44
Chenterelle Mushroom Risotto
Chenterelle, Shimiji and King Oyster mushrooms, garlic, parmigiano
half $24 full $44
half $16 full $29
Spaghettini
tomato, garlic, basil, olive oil, parmigiano
half $16 full $29
half $21 full $38
Gnocchi
summer herb pesto, pine nut, yogurt, parmigiano
half $21 full $38
half $19 full $36
Sunday Sauce Rigatoni
braised beef, lamb and pork ragu, parmigiano
half $19 full $36
half $26 full $48
Seared Scallops
perogies, agretti, carmelo, maple bacon anchovy sauce
half $26 full $48
MEAT AND SEAFOOD
mp
Sea Feature
Daily selections from our local waters
mp
half $31 full $56
Roasted Halibut
roasted red pepper puree, confit tomato, fried sage, Mizuna
half $31 full $56
Canadian AAA Beef
Fingerling potatoes, bacon, heirloom carrot, red wine jus, and a choice of:
half $32 full $58
Brant Lake Wagyu Striploin (10 oz)
half $32 full $58
half $29 full $53
Certified Angus Prime Striploin
half $29 full $53
$79
AAA Angus Prime Ribeye (14 oz)
$79
half $26 full $47
Roast Duck Breast
delicata squash, beet, nootka rose gastrique, duck fat potato
half $26 full $47
half $19 full $36
Meatballs
beef and pork meatballs, amatriciana sauce, polenta, parmigiano
half $19 full $36
$76 per person
Brio Family Meal
a selection of 6 dishes chosen by Chef, served family style for the entire table.
$76 per person
HOUSE CURED MEATS
$9 each
All of our cured meats are house made by hand, with love and care, using old world methods. We take great pride in our craft and support local farms. Available on our Antipasti Board or individually.
$9 each
Smoked Garlic Sausage
pork, smoked, onion, garlic
Lonza
orange, fennel, chili pepper
Chicken Liver Pate
porcini, port, mulled wine jelly
Beef Bresaola
rosemary, white wine
Smoked Garlic Pork Sausage
Coppa - juniper, black pepper
Hot smoked Spring Salmon - pepper
Lamb Mole Salametti - Lamb Sausage, cocoa, cumin & chili
CHEESE
Parmigiano
(hard, cow) Italy
D'Affinois Brie
(surface ripened, cow) France
Bresse Bleu
(Blue, cow) France
Happy Days Goat Chevre
(Soft, goat) Okanagan
Truffle Goat Chevre
(Soft, goat) Salt Spring Island
Manchego
(Semi Firm, Sheep) Spain
Oka
(Semi soft, washed rind, cow) Quebec
DESSERT
mini $8 / regular $14
Crème Brûlée
classic vanilla bean
mini $8 / regular $14
$14
Sticky Date Toffee Pudding
vanilla bean ice cream, toffee rum sauce
$14
$14
Chocolate, Peanut & Hazelnut Bar
chocolate ice cream, graham cracker crumbs
$14
$8
House Made Chocolate Truffles
$8
$7 per scoop
House Made Ice Creams & Sorbets
ask for today's selection
$7 per scoop
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We are are open Tuesday - Thursday from 5pm - 9pm

Friday and Saturday we are open 5pm - 9:15 pm

Reservations are recommended but not always necessary. Join us by booking online or giving us a call.

We are more than happy to organize gift certificate purchases in-person or over the phone.

944 Fort Street   |   Victoria, BC   I   V8V 3K2   |   250-383-0009   |   1-866-270-5461